Soft French Bread

Soft French Bread

【冷凍】【奶素】
小麥粉、天然酵母、煉乳、鹽、奶油
產品效期 : 冷凍保存30天


NT$50
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Description
保存方式:冷凍保存,不建議冷藏
保存期限:有效日期標示外包裝
重量 : 170g±10%




包冠軍主廚研發,「極生軟法」新品上市。
使用日本麴菌釀造、天然酵母麵包種製成,把新鮮小麥粉中的天然酵母和魯邦種天然酵母菌一起靜靜發酵,等待充滿活性的發酵時光,讓麵包形成獨特風味。
令人怦然心動的「天然酵母麵包」,口感外酥內軟,Q彈富有嚼勁,可冷凍保存30天,最新保水技術,解凍後回烤,即回復到剛出爐時的現烤美味,
品嘗一口就能發掘出優雅而醇厚的氣味,簡單純粹的麵包芳醇香氣令人滿足。 

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Delivery Options

  • 門市自取-取貨時間8/16-8/22
  • 台灣本島 - 冷凍宅配
  • 門市自取

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  • Bank Transfer_SHOPLINE Payments
  • LINE Pay